Starbucks is around just about every corner. So if you need a coffee fix this is probably the place you turn to. When I first became vegan I thought my Starbucks options were extremely limited. I thought the only vegan choices were maybe some herbal teas or black coffee. But actually they have a huge amount of vegan drinks at Starbucks you can choose from.
Photo Credit d’n’c
For your milk options you have soy milk and recently they have started serving…… wait for it…. coconut milk! I can’t explain my excitement when I first heard about this. This is especially great for people with soy allergies.
So to start making your delicious vegan Starbucks drink follow these steps:
Make sure to avoid:
-Caramel Drizzle (this is on the caramel frappuccino and caramel macchiato)
-Whipped cream (on many of the frappuccinos and hot chocolates as well as others)
-Java chips (in the double chocolatey chip frappuccino and java chip frappuccino)
-Protein powder (in the smoothies)
These are the Starbucks drinks that can’t be made vegan:
-All drinks with Pumpkin Spice
-All Light Frappuccinos
-All drinks with White Mocha
-All drinks with Caramel Brûlée
For milk you can use:
These drinks may not work for you:
-Chai Latte (this has honey)
-Sugar Free Lattes (this uses Splenda which is a company that tests on animals)
Now enjoy your vegan Starbucks drink!